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We hope you got benefit from reading it, now let’s go back to matcha milk pie recipe. To make matcha milk pie you only need 12 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Matcha Milk Pie:
- Provide Pie Crust:
- Use 10 tbsp flour
- Prepare 3-4 tbsp os sweetened condensed milk
- Use 5 tbsp margarine or butter
- Take Filling:
- You need 10 tbsp milk or water
- Prepare 12-20 tbsp sweetened condensed milk
- Prepare 2 tbsp corn starch
- Take 1 sachet you favourite matcha latte drink
- Prepare 6 tbsp melted green tea chocolate
- Provide 2 eggs
- Take 1 pinch salt
Instructions to make Matcha Milk Pie:
- For the crust: combine the condensed milk and the butter until smooth, then add the flour and knead until it becomes a dough.
- Put the dough in a frying pan or a pie fan if you want to bake it in the oven. Flaten it and make sure to make a smooth surface and then stab the base with a fork.
- For the filling: add everything in a bowl, whisk until it becomes a smooth liquid.
- Put the filling into the pie crust while straining it using a strainer.
- Cook using low heat if you are using a stove. Cover using a lid. Cook until the surface doesn't stick to your spoon when you put it on.
- Or bake it in the oven at 180°c until it is baked. About 30 to 40 minutes depending your oven.
- Wait until warm. Take it out and serve.
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