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Spicy Chunky Chili
Spicy Chunky Chili

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We hope you got benefit from reading it, now let’s go back to spicy chunky chili recipe. You can have spicy chunky chili using 19 ingredients and 15 steps. Here is how you do it.

The ingredients needed to cook Spicy Chunky Chili:
  1. Provide 1 lb ground chuck
  2. Provide 1 lb ground round
  3. Provide 1/2 lb steak
  4. Get 1/2 lb Italian sausage
  5. Use 2 can chili beans (16oz)
  6. You need 1 can diced tomatoes (16 oz)
  7. Prepare 1 can tomato paste (6 oz)
  8. You need 1 yellow onion
  9. Provide 4 jalepeño peppers
  10. Get 1 red bell pepper
  11. Use 6 clove garlic
  12. Prepare 3 tbsp Worcestershire sauce
  13. Get 1 pints dark beer
  14. Get 3 tbsp mexican style chili powder
  15. Prepare 1 tbsp dried oregano leaves
  16. Provide 1 tsp paprika
  17. Get 1 tsp ground cayenne pepper
  18. Prepare 1 salt to taste
  19. You need 1 pepper to taste
Steps to make Spicy Chunky Chili:
  1. Dice onion, red pepper, and jalepeños. Leave jalepeño seeds in.
  2. Mince garlic.
  3. Chop steak and sausage into half-inch cubes.
  4. Pour beans, tomatoes and tomato paste into a large pot. Bring to a boil and reduce heat to simmer.
  5. Add beer and Worcesteshire sauce and stir.
  6. Allow mixture to simmer, stirring occasionally.
  7. In the meantime brown ground beef in a skillet.
  8. Drain skillet and add beef to the mixture.
  9. Add onion, jalepeños, bell pepper, and garlic.
  10. Brown steak in a skillet.
  11. Add cooked steak.
  12. Cook sausage in skillet.
  13. Add cooked sausage.
  14. Add all spices and allow to simmer for 30-45 minutes, stirring occasionally.
  15. Add salt and pepper. Serve hot with desired toppings.

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