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Dark Chocolate Banana Bread Muffins
Dark Chocolate Banana Bread Muffins

Before you jump to Dark Chocolate Banana Bread Muffins recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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If you truly love to cookthen there is not any lack of recipes which you may test along the way. The really great news is that you can integrate healthy cooking in your cooking routine if you’re cooking for one or a household .

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We hope you got insight from reading it, now let’s go back to dark chocolate banana bread muffins recipe. To cook dark chocolate banana bread muffins you only need 10 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Dark Chocolate Banana Bread Muffins:
  1. Get 1 3/4 cup four
  2. You need 1/4 cup Hershey special dark cocoa powder
  3. Provide 1 cup sugar not brown
  4. Get 1 tsp baking powder
  5. You need 1/4 tsp baking soda
  6. Prepare 1/4 tsp salt
  7. Take 2 large eggs
  8. Get 1/2 cup butter melted
  9. Get 3 large ripe bananas
  10. Provide 1 tsp vanilla extract
Instructions to make Dark Chocolate Banana Bread Muffins:
  1. Preheat oven to 350°F.
  2. Spray muffin tin with non-stick cooking spray.
  3. In large bowl whisk flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  4. In medium-sized bowl combine mashed bananas, eggs, melted butter, and vanilla.
  5. Lightly fold wet ingredients into dry ingredients until just combined and batter is thick and chunky.
  6. Bake about 10-15 minutes until bread muffins have risen and toothpick inserted comes out clean.
  7. Pour batter into prepared muffin tin.
  8. Sprinkle with powdered sugar.
  9. Serve warm or at room temperature.

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