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Southern Salisbury Steak w/ Gravy
Southern Salisbury Steak w/ Gravy

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We hope you got insight from reading it, now let’s go back to southern salisbury steak w/ gravy recipe. To make southern salisbury steak w/ gravy you need 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Southern Salisbury Steak w/ Gravy:
  1. Provide Ground Beef
  2. Prepare Onion
  3. You need Green Bell Pepper
  4. You need Beef Broth
  5. Take Flour
  6. Provide Cream Of Mushroom
  7. Use salt
  8. Use pepper
  9. Prepare garlic powder
Steps to make Southern Salisbury Steak w/ Gravy:
  1. In a skillet saute' half the onion chopped and the bell pepper and let cool
  2. Put beef in a bowl and mix together cooled onion, bell pepper, and half of the cream of mushroom and season to your liking w/ salt, pepper, and garlic powder
  3. Form beef into oval-shaped patties, brown on both sides remove and set aside
  4. Add onions to pan saute' until translucent then add flour and wisk for a minute, wisk in beef Broth add patties back in cover and let simmer until cooked thru. Serve along side white rice or mashed potatoes…ENJOY!!!

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