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We hope you got insight from reading it, now let’s go back to chocolate chip muffins recipe. You can cook chocolate chip muffins using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to prepare Chocolate Chip Muffins:
- Prepare 2 cups flour
- You need 1/2 cups sugar
- Get 1 tablespoon baking powder
- You need 1/2 teaspoon salt
- Prepare 1 egg
- Provide 3/4 cup milk
- Take 1/3 cup vegetable oil
- Provide 3/4 semi sweet chocolate chips
Steps to make Chocolate Chip Muffins:
- In a large bowl, combine the first four ingredients. In a small bowl, beat egg, milk and oil. Stir into dry ingredients just until moistened. Fold in chocolate chips.
- Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing to a wire rack. Makes: 1 dozen
These muffins are great for breakfast or a quick grab and go. Freshly baked, these muffins are perfection. A perfect crispy top that will pop right off (the proper way to eat a muffin) and fluffy body that makes them stand tall. Buttery Chocolate Chip Muffins made from scratch. These big, bakery-style Chocolate Chip Muffins boast a soft and moist centre and are filled to the brim with chocolate chips.
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