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Salisbury steak
Salisbury steak

Before you jump to Salisbury steak recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to salisbury steak recipe. To make salisbury steak you only need 10 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Salisbury steak:
  1. Prepare 2 lb ground meat
  2. You need 1/4 cup bread crumbs
  3. Prepare 1 egg (beaten)
  4. Get 1 packet onion soup mix
  5. Provide 1 T minced garlic
  6. Get 1 T worchestshire sauce
  7. Get 1 t salt
  8. Use 1 t pepper
  9. You need 1 t butter
  10. Prepare 2 cups beef gravy
Instructions to make Salisbury steak:
  1. Preheat oven to 350
  2. Mix together meat, crumbs, egg, soup mix, garlic, worchestshire, salt, and pepper.
  3. Form into 8- 10 flat patties.
  4. Heat butter in oven proof skillet. Brown patties in batches. (They'll finish in oven)
  5. Drain off most of the fat in the skillet. Put all patties in. Pour gravy over patties. (If they don't fit transfer to casserole dish)
  6. Bake 20 minutes. Serve with mashed potatoes.
  7. Just saying…I used gravy from packets for this because I wanted strong thick gravy, usually I would make it from scratch, but anyway, that's why there's no recipe for the gravy…

Bring the classic Salisbury steak back to your dinner table. These all-star recipes are not only delicious but also easy to prepare. In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage. Salisbury steak The first step to making Salisbury steak is to form your meat patties. The meat is mixed with breadcrumbs and seasonings, then formed into oval shaped "steaks".

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