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Before you jump to Kanya's Banana Blossoms Salad recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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If you really like to cook, then there’s absolutely not any lack of recipes that you can try out along the way. The really great news is that you can incorporate healthy cooking in your cooking routine whether you are cooking for one or a family .
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It is those tiny measures you take towards your goal of cooking healthy foods for the family which will matter far more than any leap. Before you know it you will discover that you all have more energy and a better sense of overall health than you would have imagined before changing up your eating habits. If this is not enough to encourage you yet, you can always have a look at the justification to go shopping for new clothes after you drop a size or 2.
We hope you got insight from reading it, now let’s go back to kanya's banana blossoms salad recipe. You can have kanya's banana blossoms salad using 17 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to cook Kanya's Banana Blossoms Salad:
- Get 1 banana blossoms
- Provide 1 bunch thai mints
- Get 1 bunch spring onion
- You need 4 clove garlic
- Prepare 1 large red onion
- Take sauce
- Prepare 1 tbsp my spicy sauce
- You need 1 tbsp roasted chilli paste
- Use 1/2 tbsp roasted chili oil
- Get 1/2 tsp sugar
- Get 1 1/2 tbsp coconut milk
- Take other needed
- Provide 1 oil enough to fry garlic and onion
- Prepare 1 lime to soak sliced banana blossoms
- Use meat
- Get 100 grams minced pork
- Provide 5 shrimps ,optional
Steps to make Kanya's Banana Blossoms Salad:
- Sliced shallots or red onion and garlic ,fry on low heat until crispy ,or sliced and add oil put in microwave for 10 mins or until golden brown ,drain the excess oil ,let it cool you will get the crispy shallots and garlic to mix in salad for great flavor :) ,set aside
- Blanc minced pork and shrimps with little salt until cook , drain and let it cool,set aside
- Prepare banana blossom,first prepare soaking water to protect the blossom sliced from blacken ,add water in the bowl,squeeze lime juice ,add some salt
- Cut the head of banana blossoms ,peels the reddish and hard one out ,use only the white one
- On runny water remove all small bunches of banana out,use only white leaves
- Finely sliced leaves
- Keep all sliced into lime water bowl ,this protect the color to stay white even leave for half an hour
- Mix the sauce ingredients in mixing bowl ,mix and taste ,adapt to your taste on this step ..more sweet ..more salty ..as you prefer ,but i like creammy,spicy ,flavorful
- Mix in the minced pork and shrimps ,add crispy shallots
- Mix all well ,this can serve in blossom leaves or in the plate topping with crispy shallots and garlic ,decorate with spring onion and some thai mints ..hope you enjoy reading or making this :)
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