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We hope you got insight from reading it, now let’s go back to cranberry kale salad with honey lemon vinaigrette recipe. You can cook cranberry kale salad with honey lemon vinaigrette using 16 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cranberry Kale Salad with Honey Lemon Vinaigrette:
- You need or 3 cups chopped kale
- Get cranraisins
- Use pine nuts
- Get diced red onion
- Get fresh cilantro leaves
- Provide green onions, chopped
- Provide whole flax seed
- Prepare crumbled goat cheese
- Prepare Vinaigrette
- Provide olive oil
- You need apple cider vinegar
- Use lemon juice
- Provide lemon zest
- Use honey or agave nectar
- Prepare black pepper
- Take fresh dill
Steps to make Cranberry Kale Salad with Honey Lemon Vinaigrette:
- Mix all ingredients for vinagrette. Massage into the kale well for a minute or two. Let set for about 5 minutes while dicing other ingredients.
- Add remaining salad ingredients and toss well. Store whatever is not eaten in an airtight container in the refrigerator.
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