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We hope you got benefit from reading it, now let’s go back to kanya's crispy bacon with garlic and pepper recipe. You can cook kanya's crispy bacon with garlic and pepper using 7 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Kanya's Crispy Bacon with Garlic and Pepper:
- Get 500 grams pork belly, 1 inch sliced
- Prepare 1 tsp salt
- Provide 1/2 tbsp sesame oil
- Take 1 tsp fishsauce
- Use 1/2 tbsp soya sauce
- Prepare 1/2 cup garlic /crushed
- Use 1/2 cup water
Steps to make Kanya's Crispy Bacon with Garlic and Pepper:
- Mix all ingredients with sliced pork belly,except garlic and pepper,bring to boil in low heat until water dissolve,lets bacon fry in there until crispy,drain out bacon fat ,remove to a bowl
- With little bacon oil,fry crushed garlic on low heat until lightly brown,add bacon,pepper,mix well,then serve hot over steamed jasmine rice,or only dipping with my spicy sauce :)
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