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Pizza bake with zucchini crust
Pizza bake with zucchini crust

Before you jump to Pizza bake with zucchini crust recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to pizza bake with zucchini crust recipe. You can cook pizza bake with zucchini crust using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pizza bake with zucchini crust:
  1. Take 4 c shredded unpeeled zucchini (about 2 large zucchini)
  2. Get 1/2 tsp salt
  3. Get 1/2 c Italian style bread crumbs
  4. Get 1 tsp minced garlic
  5. You need 2 eggs lightly beaten
  6. Get 1/2 c grated parmesan cheese
  7. Provide 3 c shredded mozzarella cheese
  8. Take 1 c shredded Monterey Jack cheese
  9. Provide 1 tsp olive oil
  10. Get 1 lb ground beef
  11. Take 1/2 an onion, chopped
  12. Provide to taste Salt & pepper
  13. Take 1 (15 oz) can tomato sauce
  14. Prepare 1 tsp Italian seasoning
  15. Prepare 1/2 c sliced fresh mushrooms
  16. Use 1/2 c sliced black olives
Steps to make Pizza bake with zucchini crust:
  1. Preheat oven to 400 degrees.
  2. Place zucchini in a colander and sprinkle with salt. Let drain for 15 minutes then squeeze out the moisture.
  3. Combine zucchini, eggs, parmesan, 1 c mozzarella and 1/2 c Monterey Jack, bread crumbs and garlic in a large bowl. Press the mixture into a lightly greased 9x13 baking dish. Bake uncovered in the preheated oven for 20 minutes.
  4. Cook ground beef and onion in a large skillet over medium high heat with olive oil. Heat until cooked through and no longer pink. Drain and discard any excess grease. Stir in tomato sauce, salt & pepper (to taste) and Italian seasoning.
  5. Spoon meat mixture over baked zucchini crust. Sprinkle remaining mozzarella and Monterey Jack over top. Top with mushrooms and olives.
  6. Bake for 20 mins or until heated through. Let stand for 5 minutes before serving.
  7. All done!

Now, add your favorite toppings and bake the pizza for another. This amazing zucchini pizza crust recipe uses almond flour to make a thin, healthy and delicious twist on a classic. The first test, I just made the zucchini fritters into the shape of a pizza and baked it. While they were good, they were too eggy and reminded more of a thin frittata than an actual pizza. Place zucchini mixture on the pizza pan, spreading out to the edges of the pan.

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