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We hope you got benefit from reading it, now let’s go back to keema bharey samosay recipe. To cook keema bharey samosay you need 14 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Keema Bharey Samosay:
- Provide 10 Samosa Patti
- Use Maida ka batter for binding
- Use Keema machine ka 1 pao
- Prepare Pyaz 1 bara omelet chopped
- Provide 1 tbsp Adrak lahsan paste
- You need Hara dhanya chopped hf gathi
- Prepare 4 Hari mirch chopped
- Use 1 tsp Kutti Lal mirch
- You need 1 tsp Zeera
- Prepare Namak hf tsp (as ur taste)
- Provide 1 tsp Haldi powdr
- You need 1 tsp Dhanya powder
- Provide Oil 4 tsp for cooking
- Prepare Oil for deep fry
Steps to make Keema Bharey Samosay:
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- Pan main 4tbsp oil garam kar k adrak lahsan sotey karen phir keema or tamam pissey masaley dal k mix karen or cover kar k halki aanch pe pakney dain jab keema ka pani dry hojaye to bhoon lain or choola band kar lain. Phir pyaz hara dhanya or hari mirch mila lain. Or utar k thanda karlain.
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- Ab samosa Patti main keema bhar k maida ki madad se samosay ka shape de kar filling kar k tamam samosay tayar kar lain. Phir karai main oil garam kar k samosay fry karen.
- For Raita ) - Dahi 1cup - Dhanya podina chopped hf cup - Hari mirch chopped 1 - Zeera 1tsp - Namak for taste - (blender main tamam cheezain mila k blend karen. Raita tayar hai)
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