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Creamy Tortellini Casserole
Creamy Tortellini Casserole

Before you jump to Creamy Tortellini Casserole recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to creamy tortellini casserole recipe. To make creamy tortellini casserole you need 14 ingredients and 14 steps. Here is how you do that.

The ingredients needed to make Creamy Tortellini Casserole:
  1. Prepare White mushrooms
  2. Take Butter
  3. Take Campbell's cream of mushroom soup
  4. Use Campbell's cream of chicken soup
  5. You need 2% Milk
  6. Get Evaporated Milk
  7. Use Mayonnaise
  8. Prepare Fresh ground pepper
  9. You need Madras curry powder
  10. Use Cayenne Pepper
  11. Prepare Paprika
  12. Get Butter
  13. Provide Panko bread crumbs
  14. Provide Cheese tortellini
Steps to make Creamy Tortellini Casserole:
  1. Cook tortellini.
  2. Preheat oven to 350
  3. Slice mushrooms
  4. Put 1 tablespoon of butter in a medium size pot.
  5. Add sliced mushrooms to melting butter.
  6. Add fresh ground pepper to the mushrooms. (To taste)
  7. Add soups, mayonnaise, 2% milk and evaporated milk to mushrooms.
  8. Keep stirring. (More milk may be added if consistency is too thick)
  9. Add all the spices (to taste)
  10. Keep stirring until it comes to a boil. Lower heat and stir every once in a while.
  11. Take sauce and add a few scoops to casserole dish.
  12. Add tortellini and pour remaining sauce on over top, covering all the tortellini.
  13. Combine remaining butter with bread crumbs. Sprinkle generously over sauce covered tortellini.
  14. Put into the oven until bread crumbs are a golden brown.

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