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We hope you got benefit from reading it, now let’s go back to pepe kumro chechki (raw papaya - pumpkin stir fry - bengali style) recipe. To make pepe kumro chechki (raw papaya - pumpkin stir fry - bengali style) you only need 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pepe Kumro Chechki (Raw Papaya - Pumpkin Stir Fry - Bengali Style):
- Get 1 medium size raw papaya, grated
- Provide 250 gms pumpkin, grated
- Prepare 2 tbsp mustard oil
- Get 8-10 vadi / dried lentil dumplings
- You need 1 tsp kalonji
- You need to taste salt
- Get 1/2 tsp turmeric powder
- Provide 1 tbsp coriander-cumin powder
- Provide 2 green chillies, slit
- You need 1 cup coriander leaves, chopped
- Take 1 tsp raw mustard oil
Steps to make Pepe Kumro Chechki (Raw Papaya - Pumpkin Stir Fry - Bengali Style):
- Heat oil in a pan and fry the vadi till light golden in colour. Drain and keep aside to cool. Then grind it coarsely.
- Temper the same oil with kalonji. Saute for a few seconds and add the grated veggies, salt, turmeric powder, coriander-cumin powder and green chilies. Cook for 8-10 minutes or till done.
- When done, add the coriander leaves, ground vadi & raw mustard oil. Mix everything well.
- Serve with plain steamed rice or as a side dish with chapatis.
Raw Banana Hash Brown - Indian Style. Raw Banana Bharta (Mashed Raw Banana Curry). Lauki Do Pyaza (Bottle Gourd Curry). Bengali sweet raw papaya chutney is a simple papaya recipe that looks good and tastes great! Green papaya is a great meat tenderizer.
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