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Tea Cakes
Tea Cakes

Before you jump to Tea Cakes recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to tea cakes recipe. To make tea cakes you need 12 ingredients and 12 steps. Here is how you do it.

The ingredients needed to cook Tea Cakes:
  1. Provide Cookie
  2. Use granulated sugar
  3. Use butter flavored shortening
  4. Provide baking powder
  5. Provide Your choice of flavored extracts (vanilla, orange, lemon, etc.)
  6. Get Whole large eggs
  7. Provide All purpose flour
  8. Prepare Icing
  9. Get powdered sugar
  10. Use whole milk
  11. Provide light corn syrup
  12. Use extract(use whatever flavor used in cookie)
Steps to make Tea Cakes:
  1. Preheat oven to 350
  2. In a large bowl cream shortening and sugar til fluffy
  3. Add baking powder and extract
  4. Add eggs one at a time mixing slightly after each addition
  5. Slowly add flour and combine til a soft dough forms
  6. Let dough sit for 5 minutes
  7. Roll out on a lightly floured surface (1/4 in thick) And cut using cookie cutters, if available.
  8. Place on parchment lined pan and bake in preheated oven for 8-10 min til bottoms are lightly browned
  9. To prepare icing:
  10. Mix all ingredients together til incorporated with no lumps
  11. Dip cookies in icing and scrape off excess
  12. Other options: Use a brush and paint on icing

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