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Before you jump to Tea Cakes recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to tea cakes recipe. To cook tea cakes you only need 12 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to make Tea Cakes:
- Get Cookie
- You need 2 cup granulated sugar
- Prepare 1 cup butter flavored shortening
- Prepare 2 tsp baking powder
- Use 3 tsp Your choice of flavored extracts (vanilla, orange, lemon, etc.)
- Use 4 each Whole large eggs
- Prepare 6 cup All purpose flour
- Prepare Icing
- Prepare 1 cup powdered sugar
- You need 4 tbsp whole milk
- Use 4 tbsp light corn syrup
- Use 2 tsp extract(use whatever flavor used in cookie)
Instructions to make Tea Cakes:
- Preheat oven to 350
- In a large bowl cream shortening and sugar til fluffy
- Add baking powder and extract
- Add eggs one at a time mixing slightly after each addition
- Slowly add flour and combine til a soft dough forms
- Let dough sit for 5 minutes
- Roll out on a lightly floured surface (1/4 in thick) And cut using cookie cutters, if available.
- Place on parchment lined pan and bake in preheated oven for 8-10 min til bottoms are lightly browned
- To prepare icing:
- Mix all ingredients together til incorporated with no lumps
- Dip cookies in icing and scrape off excess
- Other options: Use a brush and paint on icing
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