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Before you jump to Apple Bacon Pancakes recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to apple bacon pancakes recipe. To make apple bacon pancakes you need 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Apple Bacon Pancakes:
- Prepare 1 1/2 cups milk (almond or cashew works well too)
- Get 1/2 pound bacon, cooked & chopped
- Use 3 cups AP flour
- Use 2 eggs
- Provide 1 tsp salt
- Get 1/2 cup unsweetened apple sauce
- Use 1 Tbs baking powder
- Get 2 Tbs cinnamon
- Use 2 Tbs vanilla
- You need 2 medium apples, peeled, cored, and diced
- Get 1/2 cup real maple syrup
Instructions to make Apple Bacon Pancakes:
- In large bowl, combine all dry ingredients and mix well.
- Heat skillet on medium heat (or electric griddle on 300°F)
- Add eggs, apple sauce, milk and syrup, stir approx 20 times. Do not over mix. There should be lumps.
- Fold in apples and bacon.
- Using your 1/2 cup, ladle batter onto skillet making as many pancakes as you can without crowding.
- Cook until edges are firm and bubbles are seen throughout. Flip and finish cooking. Repeat process until all batter is used.
- Serve with more syrup, or apple butter and cook up the remaining 1/2 pound of bacon for a side.
Apple bacon pancakes are my favorite, but if you want to change things up you can absolutely make substitutions. Try blueberries, bananas and chocolate chips, or even fresh peaches. Start, as always, by making bacon. I like my homemade bacon, but any good quality bacon will do. Best choice for this recipe is to use a method.
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