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We hope you got benefit from reading it, now let’s go back to kulfi falooda with dry fruit and rose syrup recipe. To make kulfi falooda with dry fruit and rose syrup you need 12 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Kulfi falooda with dry fruit and rose syrup:
- You need For kulfi
- Take 1 cup milk
- You need 1 tsp rose water
- Provide 1 cup sugar
- You need 1 cup condensed milk
- Get For falooda
- You need 1 cup corn starch
- You need 1 cup water
- Provide 1 bowl ice water
- Take For basil seed
- Prepare 3 tsp basil seed
- Prepare 1 cup water
Steps to make Kulfi falooda with dry fruit and rose syrup:
- Assalamualaikum,heàt a milk on pan boal the milk,then add the sugar,rose water,mix well,then add the condensed milk Cook for 5 mins,keep aside,now transfer the kulfi,fulfi mould,and frizz the kulfi,now,take bowl add the basil seed pour the water mix well,and keep aside.
- Take a bowl,add the corn starch mix water,and beat the batter, then heàt a pan,mix the batter and mix well continusley,make the thick batter,then off the flame,now, stuff the batter in plastic con,take a ice water, and making the falooda in ice water,,then rest atlest 5 mins,now assemble the All ingredients in one bowl,then sprinkle the dry fruit and pour the rose syrup,now ready to serve.
Put some rose syrup over the falooda in a design. Vanilla Rose Syrup for cocktails and other drinks, like Falooda (Rose syrup milk shake). Made with rose water, with a naturally colored option. You CAN make this rose syrup with rose flower petals, but you will need to find culinary-grade rose petals for this and for some this might be hard to come by. falooda recipe, royal falooda Making faluda is the easiest if one has all the ingredients ready at home such as sabja, semiya, ice cream, kulfi, dry fruits, milk and the main important ingredient to get the wonderful baby pink color is rose syrup/rooh afza.
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