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We hope you got benefit from reading it, now let’s go back to easy yogurt apple cake recipe. You can have easy yogurt apple cake using 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Easy Yogurt Apple Cake:
- Get 1 Apple
- Use 250 grams ●Yogurt
- Provide 2 ●Eggs
- You need 2 tbsp ●Honey
- Get 3 tbsp ●Sugar
- Provide 1 tsp ●Lemon juice
- Provide 2 handfuls Raisins
- Get 90 grams Plain flour
- Provide 1 tsp Baking powder
Steps to make Easy Yogurt Apple Cake:
- Put the raisins in the yogurt, stir, and let sit for a while.
- Cut the apple into 1/8 wedges. Dice 2/3 of the apple, by cutting the wedges into 4-6 bite-size pieces. Slice the remaining 1/3 of the apple, drizzle lemon juice (not listed) and set aside.
- Preheat the oven to 200°C. Brush the pan with melted butter (not listed). Put the ● ingredients into a bowl and mix well.
- Add the diced apples into the bowl from Step 3 and mix. Add the sifted flour and baking powder, mix into the batter, and pour the batter into the baking pan.
- Place the sliced apples evenly on top of the batter. Bake at 200°C for 10 minutes, reduce the temperature to 180°C and bake for 20- 30 minutes. (The cake is done when a bamboo skewer poked through the middle comes out clean.)
- To add a glaze as in the photo on the right, dissolve 3 tablespoons of apricot jam into 1 tablespoon of water. The cake is delicious as-is but if you want to add the glaze, brush the surface immediately after baking.
Top tip for making Apple yogurt cake. This Apple Yogurt Cake starts with a wonderfully dense and moist cake that tastes of almonds. The almond flavor comes from adding ground almonds and pure Lastly, we sprinkle the cake with sliced almonds. Here is the recipe to make this Easy Apple Cake. It doesn't require any mixer or blender and the Apple Cake comes out moist and.
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