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Brookies (brownie cookie)
Brookies (brownie cookie)

Before you jump to Brookies (brownie cookie) recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to brookies (brownie cookie) recipe. To make brookies (brownie cookie) you only need 4 ingredients and 6 steps. Here is how you cook it.

  1. Take 1 packages of store bought brownie mix (or homemade)
  2. Provide 1 packages of premade store bought chocolate chip cookie dough (or use my/ your own recipe for chocolate chip cookies, leftover batter?!)
  3. Prepare 1 vegatable oil (per store bought mix instr)
  4. Provide 3 eggs (per store bought mix instr)
  1. Pre heat oven to 325, prepare muffin tin with cups.
  2. Make both cookie/brownie mix how instructed in seperate bowls.
  3. Spoon out cookie dough into cups, press dough to bottom and form a flat layer, approx 1/2 inch from bottom of cup. You can eyeball amount, like a normal sheet cookie just pressed flat in cup.
  4. Spoon a heaping tablespoon of brownie mix over the top of cookie dough.Only fill cups 1/4-1/2 in from the top, they'll rise.
  5. Bake at 325 for approximately 20 min, depending on size cook time could vary. Check often with a toothpick if dough from cookie or brownie is on toothpick cook longer
  6. Let cool. Cookies are very rich, I cut into manageable pieces. You can freeze these.

Also known as Brookies by some! These cookies are the best of both worlds. They are made in two layers. One layer of fudgy brownies followed by a layer of traditional chocolate chip cookies. Or reverse it and put the cookie.

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