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Mango Matka Kulfi
Mango Matka Kulfi

Before you jump to Mango Matka Kulfi recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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If you genuinely love to cookthen there’s absolutely not any shortage of recipes which you could test out along the way. The really good news is you could integrate healthy cooking into your cooking routine if you are cooking for a household .

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We hope you got insight from reading it, now let’s go back to mango matka kulfi recipe. To make mango matka kulfi you only need 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mango Matka Kulfi:
  1. You need 1 cup mango puree
  2. Use 1 cup chilled malai/cream
  3. Provide 1 cup sugar
  4. You need 1 cup kesar badam milk powder
  5. Get 1 cup milk
  6. Provide 1 cup dissolved custard
  7. Prepare 2 tbsp chopped mangoes
  8. Use 3 tbsp crushed dry fruits
Steps to make Mango Matka Kulfi:
  1. Take one big mango peel it and cut into cubes. Take smal mixer jar add chilled malai to it. Grind it till fluffy and light
  2. Take one big juicer jar add mango puree, cream, milk powder, custard powder dissolved in milk, sugar and grind it till becomes smooth and creamy
  3. Mix everything nicely and gently. Now pour this mixture in matka cup and tap little to set it. Add chopped mango cubes upon it
  4. Cover it with almunium foil.keep the cup into the deep freezer for 4 hours till it sets completely. Garnish with crushed dry fruits cashew almonds pista and serve it. Serve chill

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