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We hope you got insight from reading it, now let’s go back to crispy and delicious cut-out cookies recipe. To cook crispy and delicious cut-out cookies you only need 6 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Crispy and Delicious Cut-Out Cookies:
- Get 240 grams White flour
- Use 150 grams Unsalted butter
- Get 100 grams Powdered sugar (or granulated sugar)
- You need 80 grams Almond powder
- Prepare 1 Egg
- Prepare 2 tsp Cocoa powder (or hot chocolate mix)
Instructions to make Crispy and Delicious Cut-Out Cookies:
- Cut the butter into thin slices. Place the sliced butter in a bowl and bring to room temperature.
- Add powdered sugar to the butter and mix well.
- Add the egg and mix some more.
- Add sifted flour and almond powder, then mix some more. From here on, use a spatula.
- Divide the dough in half. Add the cocoa powder to one portion and mix.
- Wrap the dough in plastic wrap and let it sit in the fridge for at least 1 hour to settle.
- Dust bread flour on a board and roll out the dough. Bread flour is not listed. If you don't have it on hand, use regular white flour instead.
- Cut out your preferred shapes and bake your cookies in a preheated oven at 170℃ / 340℉ for about 13~16 minutes. Please adjust baking times accordingly!
- <Option> Brush beaten egg yolks (not listed) mixed with a small amount of water on top of the cookies for the glaze!
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